Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Catering Menu PDFSalads
The Hut Salad
$13.00
Combination of spring mix, cucumbers, carrots, pepitas and avocado with an herb vinaigrette dressing
Cobb Salad
$15.00
Romaine, tomatoes, pickled onions, boiled egg and avocado topped with bacon and blue cheese crumbles
Caesar*
$13.00
Classic Caesar salad with house made Caesar dressing
By the Bowl
Baked Beans
$10.00
Tri-Tip Chili
$12.00
Tomato Bisque
$12.00
Meat a la Carte
Add your choice of side for $3.00: Fries, Onion rings, Baked beans, Tomato bisque, Cole slaw, or Side salad
Tri-Tip
8oz $15.95 | Per pound $29.95
1/2 Chicken
$10.95/ea
Combination of white and dark, dry rubbed, slow smoked chicken
Dry Rub Ribs
$12.00
4 Count $17.00 | Half rack $25.00 | Full rack $44.00
Pulled Pork
$9.00
8oz $8.95 | Per pound $15.95
Pulled Chicken
8oz $6.95 | Per pound $10.95
Sandwiches
Grilled Cheese
$13.00
A blend of sharp cheddar, mozzarella, and Swiss cheese on sliced sourdough
Fried Chicken
$13.00
Your choice of regular or spicy fried chicken with chipotle aioli, garlic aioli, pickles and provolone cheese on a brioche bun
Pulled Chicken
$12.00
6oz of slow smoked shredded chicken, jalapeño-mayo dressing, provolone cheese and pickled onions on a Filone bun
Pulled Pork
$13.00
6oz of pulled pork dressed with house made spicy BBQ sauce and topped
with coleslaw on a brioche bun
Tri-Tip
$14.00
6oz of our sliced Tri-Tip on toasted French baguette with garlic butter
Shareables
Fried Pickle Chips
$15.00
Fries
$10.00
Add truffle $4.00
Buffalo Cauliflower
$16.00
Mac and Cheese
$13.00
Mozzarella Sticks
$14.00
Tri-Tip Cut Up
$17.00
Fried Brussel Sprouts
$19.00
With pasilla chile honey oil, bacon, and parmesan cheese
Chicken Wings
6pcs $13.00 | 1/2 Bucket $25.00 | Full bucket $32.00
Taco
$3.50
Your choice: Chicken, Pork, Tri-Tip, or Buffalo cauliflower
Quesadilla
$10.00
Add any meat $3.00
Chips & Guacamole
$15.00
Onion Rings
$14.00
Build Your Own Burger
Burger
$9.00
A 1/3 lb all beef patty on a brioche bun
Beyond Burger
$13.00
A plant-based meat substitute patty on a Filone bun
Add Sauce
Mayo NC | Ketchup NC | BBQ NC | Buffalo +$1.00 | Mustard +$1.00 | Hut Sauce +$1.00 | Garlic Aioli +$1.00 | Spicy BBQ +$1.00
Add Meat
Pulled Pork +$3.00 | Pulled Chicken +$3.00 | Tri-Tip +$4.00 | Bacon +$3.00 | Extra Patty +$4.00 | Extra Beyond Patty +$5.00
Add Cheese
$1.00
Cheddar | Blue Cheese Crumbles | Mozzarella | Pepper Jack | Provolone
Dress It Up
Dill Pickles NC | Romaine NC | Raw Onion NC | Tomato NC | Avocado +$2.00 | House Pico De Gallo +$1.00 | Fresh Jalapeno +$1.00 | Mixed Greens +$1.00 | Pickled Onions +$1.00 | Egg +$3.00 | Grilled Jalapeno +$1.00 | Grilled Mushrooms +$1.00 | Grilled Onions +$1.00
Kids Meal
Ages 12 & under. Kid’s meal comes with a drink and choice of a side: Fries, Onion rings, Baked beans, Cole slaw, or Side salad
Chicken Drumstick
$9.00
Tri-Tip
$9.00
Quesadilla
$9.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Catering Menu PDFSalads
1/3 Pan: Serves 5-10 | Half sheet: Serves 15-20 | Full sheet: Serves 25-30
The Hut Salad
$13.00
Combination of spring mix, cucumbers, carrots, pepitas and avocado with herb vinaigrette dressing • 1/3 Pan - $73.45 | Half sheet - $119.36 | Full sheet - $126.72
Cobb Salad
$15.00
Romaine, tomatoes, pickled onions, egg and avocado all topped with bacon and blue cheese crumbles with ranch • 1/3 Pan - $104.62 | Half sheet - $131.10 | Full sheet - $188.19
Caesar*
$13.00
Classic Caesar salad with house made Caesar dressing • 1/3 Pan - $80.91 | Half sheet - $96.64 | Full sheet - $141.28
Shareables
1/3 Pan: Serves 5-10 | Half sheet: Serves 15-20 | Full sheet: Serves 25-30
French Fries
$18.00
1/3 Pan - $48.04 | Half sheet - $96.08 | Full sheet - $144.13
Buffalo Cauliflower
1/3 Pan - $35.91 | Half sheet - $80.80 | Full sheet - $161.60
Onion Rings
1/3 Pan - $49.67 | Half sheet - $99.35 | Full sheet - $198.69
Fried Pickle Chips
1/3Pan- $122.36 | Half sheet - $244.71
Mozzarella Sticks
1/3 Pan - $64.17 | Half sheet - $143.75 | Full sheet - $287.50
Chips and Guacamole
1/3 Pan - $45.78 | Half sheet - $118.42 | Full sheet - $210.36
Fried Brussel Sprouts
1/3 Pan - $80.39 | Half sheet - $160.79 | Full sheet - $321.58
Quesadilla
1/3 Pan - $10.75 | Half sheet - $221.50 | Full sheet - $443.01
Taco
Half sheet - $104.34 | Full sheet - $195.64
Chicken Wings
1/3 Pan - $64.00 | Half sheet - $128.00 | Full sheet - $256.00
Mac and Cheese
1/3 Pan - $68.92 | Half sheet - $107.84 | Full sheet - $185.67
Baked Beans
1/3 Pan - $73.74 | Half sheet - $147.48 | Full sheet - $294.96
Tri-Tip Chili
1/3 Pan - $49.73 | Half sheet - $99.46 | Full sheet - $198.92
Tri-Tip Cut Up
1/3 Pan - $188.57 | Half sheet - $392.86 | Full sheet - $758.62
Sandwiches
1/3 Pan: Serves 5-10 | Half sheet: Serves 15-20 | Full sheet: Serves 25-30
Tri-Tip
$14.00
Sliced tri-tip on a toasted French baguette with garlic butte • Half sheet - $147.32 | Full sheet - $294.64
Grilled Cheese
$14.00
A blend of sharp cheddar, mozzarella, and Swiss on sliced sourdough • Half sheet - $134.27 | Full sheet - $244.25
Pulled Chicken
$13.00
Slow smoked shredded chicken, house-made dressing and pickled onions on a filone bun • Half sheet - $67.13 | Full sheet - $134.27
Pulled Pork
$13.00
Pulled pork dressed with house made spicy BBQ sauce and topped with coleslaw on a brioche bun • Half sheet - $128.76 | Full sheet - $257.53
Meat by The Lbs.
1lbs.: Serves 2-3 | 3lbs: Serves 6-8 | 9 lbs: Serves 20-24 • Minimum 5 lbs | Minimum 4 chickens | Minimum 3 racks
Tri-Tip
$13.75/lb
1/2 Chicken
$8.87/ea
Dry Rub Ribs
$44.57/rk
Beer - By the Bottle
Corona
Budwiser
Coors Light
Coors Banquet
Stella Artois
Heineken 00
Michelob ULTRA
Firestone’s 805
Guinness
Pacifico
By the Can
Long Drink
$3.00
Peach, Original, Zero sugar, & Cranberry
PBR
Barebottle Sour
White Claw
Black Cherry, Mango, or Watermelon
White Wine
William Hill Chardonnay
Cannonball Sauv. Blanc
J Vinyards Pinot Gris
Guingi Proseco
Red Wine
On tap
Dark Horse Cabernet Sauv.
Old Soul Pinot Noir
Beverages
Coke
Diet Coke
Sprite
Lemonade
Iced Black Tea
Arnold Palmer
Rootbeer
Fentiman’s Ginger Beer
Fentiman’s Rose Lemonade
Red Bull
Coffee
La Croix
11am to 2pm
Catering Menu PDFMonday
Pulled Pork Sandwich
$14.00
With choice of a side
Tuesday
Taco Tuesday
$9.00
3 tacos with your choice of meat
Wednesday
Wing Wednesday
$14.00
6 wings with fries
Thursday
Fried Chicken Sandwich
$14.00
With choice of a side
Friday
Available all day!
Pick Two Shareables
$29.00
Shareable tacos limited to 4 tacos | Shareable chicken wings limited to 1/2 bucket